Mom’s Yummy Punch
Probably not possible to make this as is written, in Europe.
Ingredients
Units
Scale
- 46 oz large can (46oz.) pineapple juice
- 6 oz small can (6-12oz.) frozen lemonade
- 6 oz small can (6-12oz.) frozen orange juice
- 1 small package unsweetened kool-aid tropical punch
- 1 cup sugar
- 1 1/4 cups water
- 4 bananas blended w/2 c. water
To add later
- 2 liters ginger ale
Instructions
- Mix all together.
- Freeze 2 hours before serving: thaw to a slush.
- Scoop with ice-cream scoop in punch bowl.
- Add 2 liters of ginger ale.
- Enjoy!